PU0014 (Ref. code)
EXPIRY DATE: 19/12/2024
Vegetable mix without added sugar, ideal for pastries and cakes. Thanks to its white colour, it is ideal for adding DYE, obtaining excellent results.
Its creamy and uniform texture allows a perfect smoothing and stability. It maintains its stability also at extreme temperatures (it admits baking and freezing).
Method of use:
Whip in a few minutes and, once whipped, increase its volume by 3.4. Whip in a mixer until a fluffy, white and stable cream is obtained.
Chill in the refrigerator for at least 12 hours to reach 5 / 8 ºC before whipping for greater stability. Beat at medium speed in a cold, dry bowl until the desired consistency is reached.
Once whipped, Festipak is stable to freezing and thawing.
Edibles Cream and nature-mix Special diets Vegan and vegetarian For vegetarians Expiring soon