The delicious pistachio flavour, combined with the crunchy texture of the biscuit pieces, offers a unique taste experience that will delight every bite.
This sweet and creamy spread is not only delicious, but also offers incredible versatility in the kitchen to turn our recipes into gourmet delights. Perfect for all types of baking, from winter delights to refreshing summer desserts.
Ideal for use as a filling, whether in cakes, macarons, croissants or baked cupcakes; for transforming our biscuits; for dipping fruit sticks; and even for mixing with hot chocolate or ice cream.
Composition:
White cream (58%), sugar, vegetable oil (rape seed, palm), dried whey (milk), lactose, skimmed milk powder, emulsifier (E-322, soya), vegetable fat (palm), flavouring (vanilla), flavouring, pistachio cream (9%), sugar, pistachios, non-hydrogenated vegetable oil and fat (sunflower), vegetable fat (palm, palm kernel), milk powder (skimmed, whole), whey, lactose, corn starch, cocoa butter, emulsifier (E-322, soya), vanilla, flavouring, salt, maria biscuit, wheat flour, sugar, high oleic sunflower oil, antioxidant (E-304, E-306), glucose-fructose syrup, dried whey (milk), salt, raising agent (E-500, E-503), emulsifier (E-322, sunflower), flour treatment agent (E-223, sulphite), flavouring, pailleté, wheat flour, sugar, concentrated butter (milk), lactose (milk), milk protein, salt, malt extract (barley), raising agent (E-500).
Allergens:
Contains milk, hazelnuts, gluten and soya.
May contain traces of mustard.
Storage:
Store in a cool, dry place (15 - 20 ºC).