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CH8011 (Ref. code)
82080112 (EAN-13)
Natural origin gum with a yellowish color, which is presented in powder form. It is extracted from plants of the Fabaceae family, cultivated in India.
Indicated as a thickening and stabilizing agent for ice cream, since it prevents and delays the appearance of crystals in the freezing process. Also, it is used in pastry and confectionery, providing volume and elasticity to the doughs.
It can be dissolved both cold and hot.
Recommended dosage:
Between 0.5 - 5 g, depending on the expected result.
Composition:
Food grade guar gum powder (E-412).
Additional information:
Gluten free. Does not contain allergens. Suitable for vegans.
Conservation:
Keep in a cool and dry place.
Natural origin gum with a yellowish color, which is presented in powder form. It is extracted from plants of the Fabaceae family, cultivated in India.
Indicated as a thickening and stabilizing agent for ice cream, since it prevents and delays the appearance of crystals in the freezing process. Also, it is used in pastry and confectionery, providing volume and elasticity to the doughs.
It can be dissolved both cold and hot.
Recommended dosage:
Between 0.5 - 5 g, depending on the expected result.
Composition:
Food grade guar gum powder (E-412).
Additional information:
Gluten free. Does not contain allergens. Suitable for vegans.
Conservation:
Keep in a cool and dry place.
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